How to Make the Perfect Chocolate Muddy Buddies
American · Easy · 15 min · 10 servings
These addictive Chocolate Muddy Buddies coat crispy Chex cereal in a rich chocolate peanut butter mixture and powdered sugar in just 15 minutes with no baking required. This quick no-bake dessert snack is perfect for parties and holiday treats.
Why this recipe works
This Chocolate Muddy Buddies recipe has been crafted to deliver restaurant-quality results in your home kitchen. At just 15 minutes from start to finish, it fits perfectly into a busy schedule without sacrificing flavor. Each serving comes in at 310 calories with 5g of protein, making it a balanced choice for any meal.
What you will need
This recipe uses 4 simple ingredients that you can find at any grocery store:
- 9 cups Rice Chex cereal
- 1 cup semi-sweet chocolate chips
- 0.5 cup creamy peanut butter
- 1.5 cups powdered sugar
Step by step instructions
Step 1: Melt Chocolate and Peanut Butter
Combine chocolate chips and peanut butter in a large microwave-safe bowl. Microwave in 30-second intervals stirring between each until completely melted and smooth, about 60 to 90 seconds total.
Step 2: Coat the Cereal
Pour the Chex cereal into the chocolate peanut butter mixture. Using a spatula, fold gently until every piece of cereal is completely coated in the chocolate mixture. Work quickly before the chocolate sets.
Step 3: Add Powdered Sugar and Cool
Transfer the coated cereal into a large zip-lock bag or a bowl with a lid. Add the powdered sugar, seal, and shake vigorously until every piece is evenly coated in white powdered sugar. Spread onto a parchment-lined baking sheet to cool for 5 minutes before serving.
Easy substitutions
Missing an ingredient? Here are some swaps that work perfectly:
- peanut butter → sunflower seed butter for a nut-free school-safe version
- semi-sweet chocolate chips → dark chocolate chips for a richer less sweet coating
Common mistakes to avoid
Watch out for these pitfalls that can affect your results:
- Not working quickly enough when coating the cereal which causes the chocolate to harden before all pieces are coated
- Using too little powdered sugar which results in clumped together sticky muddy buddies instead of separate coated pieces
Nutrition facts
Per serving: 310 calories, 5g protein, 42g carbs, 14g fat, 2g fiber.
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