How to Make the Perfect Ginger Ale Limeade Punch
American · Easy · 8 min · 6 servings
This bubbly ginger ale limeade punch blends zesty fresh lime juice with spicy ginger ale and a touch of honey for an irresistible party drink. Great for potlucks, holidays, and celebrations, this fizzy lime punch recipe comes together in just minutes.
Why this recipe works
This Ginger Ale Limeade Punch recipe has been crafted to deliver restaurant-quality results in your home kitchen. At just 8 minutes from start to finish, it fits perfectly into a busy schedule without sacrificing flavor. Each serving comes in at 88 calories with 0g of protein, making it a balanced choice for any meal.
What you will need
This recipe uses 5 simple ingredients that you can find at any grocery store:
- 1 cup fresh lime juice
- 4 cups ginger ale
- 3 tablespoons honey
- 2 cups ice
- 1 whole lime sliced for garnish
Step by step instructions
Step 1: Sweeten the Lime Juice
In a large pitcher whisk together fresh lime juice and honey until the honey is fully dissolved.
Step 2: Add Ginger Ale
Slowly pour in the ginger ale and stir gently to combine without losing carbonation.
Step 3: Serve Over Ice
Fill glasses with ice, pour the punch over top, and garnish each glass with a lime slice.
Easy substitutions
Missing an ingredient? Here are some swaps that work perfectly:
- honey → agave nectar
- ginger ale → ginger beer for a spicier kick
Common mistakes to avoid
Watch out for these pitfalls that can affect your results:
- Adding honey to cold liquid without dissolving it first causing clumping
- Preparing too far in advance which makes the punch go flat
Nutrition facts
Per serving: 88 calories, 0g protein, 22g carbs, 0g fat, 0g fiber.
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