10 Minute Cheese Quesadilla
This 10 minute cheese quesadilla is the ultimate quick meal ready in just 10 minutes. Perfectly crispy tortillas filled with gooey melted cheese make this a family favorite any time of day.
A golden crispy quesadilla loaded with melted cheese ready in just 10 minutes.
Nutrition per serving
Ingredients
base
filling
cooking
serving
Instructions
Heat the Pan
Place a large skillet over medium heat and add butter. Let the butter melt and coat the pan evenly before adding the tortilla.
Build the Quesadilla
Lay one flour tortilla flat in the skillet. Sprinkle one cup of shredded cheese evenly over one half of the tortilla, then fold the other half over the cheese.
Cook Until Golden
Cook the folded quesadilla for 3 to 4 minutes per side until each side is golden brown and the cheese is fully melted. Press down gently with a spatula while cooking.
Slice and Serve
Remove from heat and let rest for one minute before slicing into wedges. Serve immediately with sour cream on the side.
Substitutions
Common mistakes
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