Avocado Toast with Everything Bagel Seasoning
This creamy avocado toast is topped with everything bagel seasoning, red pepper flakes, and a squeeze of fresh lemon for a trendy and nutritious late night snack. It is filling enough to satisfy hunger without feeling too heavy before bed.
Smashed creamy avocado on crispy toast loaded with everything bagel seasoning for a satisfying midnight snack.
Nutrition per serving
Ingredients
base
topping
seasoning
Instructions
Toast the Sourdough
Place the sourdough slices in a toaster and toast on a medium-high setting until deeply golden and crispy on the outside while still slightly chewy in the center.
Prepare the Avocado
Cut the avocado in half, remove the pit, and scoop the flesh into a small bowl. Add lemon juice and a pinch of salt then mash with a fork to your desired consistency, leaving some texture.
Assemble the Toast
Spread the mashed avocado generously over both slices of warm toasted sourdough, making sure to cover all the way to the edges so every bite has avocado.
Season and Serve
Sprinkle everything bagel seasoning evenly over both pieces, add red pepper flakes for heat, and finish with a pinch of flaky sea salt. Serve immediately before the toast softens.
Substitutions
Common mistakes
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