Cinnamon Raisin Grits
These cinnamon raisin grits are a sweet twist on a Southern classic made entirely in the microwave in just minutes. Creamy, comforting, and studded with plump raisins, this quick breakfast will keep you full all morning.
Sweet and creamy microwave grits with cinnamon and raisins for a cozy breakfast.
Nutrition per serving
Ingredients
main
liquid
mix-in
seasoning
sweetener
Instructions
Combine Ingredients
Stir quick-cooking grits, water or milk, raisins, and cinnamon together in a large microwave-safe bowl.
Microwave
Microwave on high for 3 minutes, stopping every minute to stir and prevent boiling over.
Sweeten and Finish
Stir in brown sugar and microwave for an additional 1 minute until grits reach a creamy porridge consistency.
Serve
Let sit for 1 minute to thicken further before serving warm with an extra pinch of cinnamon if desired.
Substitutions
Common mistakes
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