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Classic Homemade Hot Chocolate
This classic homemade hot chocolate recipe uses real cocoa powder and milk for a rich creamy warm drink perfect for cold winter nights. A simple cozy beverage that is far better than any store bought hot cocoa mix.
30 second summary
A rich and creamy homemade hot chocolate made with real cocoa powder and whole milk in just minutes.
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Nutrition per serving
210Calories
8gProtein
28gCarbs
8gFat
2gFiber
Ingredients
2servings
base
flavoring
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Instructions
1
Mix Dry Ingredients
In a small saucepan whisk together the cocoa powder sugar and salt until evenly combined.
2
Add Milk and Heat
Pour in the milk and whisk to combine over medium heat. Heat the mixture stirring frequently until steaming hot but not boiling about 6 to 8 minutes.
3
Add Vanilla and Serve
Remove from heat and stir in the vanilla extract. Pour into mugs and top with whipped cream or marshmallows if desired.
Substitutions
whole milk→oat milk or almond milk for a dairy free version
granulated sugar→honey or maple syrup for a natural sweetener
Common mistakes
Boiling the milk which causes it to scorch and develop an unpleasant flavor
Not whisking the cocoa powder with sugar first which leads to lumps in the finished drink
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