Crab Salad Sandwiches
These creamy crab salad sandwiches come together in just 15 minutes for a quick and elegant lunch. Tender crab meat mixed with light seasonings piled onto soft rolls makes for a delightful fast meal.
Creamy seasoned crab salad piled onto soft rolls ready in 15 minutes.
Nutrition per serving
Ingredients
main
dressing
mix-in
base
seasoning
Instructions
Mix the Crab Salad
In a medium bowl combine drained crab meat, mayonnaise, lemon juice, diced celery, and Old Bay seasoning. Stir gently to combine without breaking up the crab too much.
Taste and Adjust
Taste the crab salad and adjust seasoning with additional lemon juice or Old Bay as desired. Chill in the refrigerator for 5 minutes if time allows.
Assemble and Serve
Split the rolls and spoon the crab salad evenly onto each roll. Top with optional lettuce or tomato and serve immediately.
Substitutions
Common mistakes
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