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Easy Mini Pizzas on English Muffins
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Home / Easy Mini Pizzas on English Muffins

Easy Mini Pizzas on English Muffins

These fun mini pizzas let kids customize their own toppings making them the most kid friendly lunch activity and meal in one. Ready in just 15 minutes on English muffins they are perfectly sized for little hands and big appetites.

4.5
15 min
🍴4 servings
🔥310 cal
🔖Easy
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30 second summary

Toasted English muffins topped with pizza sauce and melted cheese make the fastest kid approved mini pizzas at home.

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Nutrition per serving

310Calories
13gProtein
38gCarbs
11gFat
2gFiber

Ingredients

4servings

base

sauce

topping

seasoning

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Instructions

1

Preheat and Prep

Preheat the oven to 375 degrees Fahrenheit and line a baking sheet with foil. Arrange all English muffin halves cut side up on the baking sheet.

2

Add Sauce and Toppings

Spoon about one tablespoon of pizza sauce onto each muffin half and spread evenly. Sprinkle mozzarella cheese generously over each one and top with mini pepperoni and a pinch of Italian seasoning.

3

Bake Until Melted

Place the baking sheet in the oven and bake for 8 to 10 minutes until the cheese is fully melted and lightly bubbling around the edges.

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4

Cool and Serve

Let the mini pizzas cool for 2 minutes before serving so kids do not burn their mouths. Serve with extra pizza sauce on the side for dipping.

Substitutions

English muffinsbagels or pita bread
mini pepperonidiced bell peppers or mushrooms for a veggie version

Common mistakes

Adding too much sauce which makes the muffin soggy before it has time to toast
Not letting them cool before serving which can cause burns from the hot melted cheese
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