Fiesta Black Bean Bowl
This colorful fiesta black bean bowl is a quick and satisfying meal ready in just 15 minutes. Seasoned black beans over rice with fresh toppings make this fast vegetarian bowl a weeknight favorite.
Seasoned black beans over rice with fresh salsa and toppings in 15 minutes.
Nutrition per serving
Ingredients
main
base
topping
seasoning
Instructions
Season the Beans
Drain and rinse black beans then add to a small saucepan over medium heat. Season with cumin, salt, and pepper and cook for 5 minutes stirring occasionally until warmed through.
Warm the Rice
While beans cook, warm pre-cooked rice in the microwave for 2 minutes or heat in a skillet until hot. Season with a pinch of salt if desired.
Build the Bowls
Divide warm rice between two bowls. Top with seasoned black beans, fresh salsa, sliced avocado, and shredded cheese. Serve immediately.
Substitutions
Common mistakes
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