Fudgy Nutella Mug Cake
This fudgy Nutella mug cake is ready in just minutes thanks to the magic of your microwave. The hazelnut chocolate spread creates an incredibly dense and gooey cake with minimal ingredients.
A decadent fudgy mug cake made with Nutella that cooks in under 2 minutes in the microwave.
Nutrition per serving
Ingredients
base
wet
dry
Instructions
Combine Base Ingredients
Spoon the Nutella into a large microwave-safe mug and crack in the egg, then stir vigorously until the mixture is completely smooth.
Add Dry Ingredients
Add the flour, cocoa powder, and powdered sugar to the mug and stir until a thick, uniform batter forms.
Microwave the Cake
Microwave on high for 60 to 75 seconds until the top is just set and the edges have pulled slightly from the sides of the mug.
Rest and Enjoy
Allow the mug cake to rest for 30 seconds as it continues to cook slightly from residual heat, then enjoy straight from the mug.
Substitutions
Common mistakes
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