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Honey Roasted Sweet Potato Cubes
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Home / Honey Roasted Sweet Potato Cubes

Honey Roasted Sweet Potato Cubes

These honey roasted sweet potato cubes deliver caramelized flavor and tender texture using only your microwave in under 10 minutes. A quick and nourishing side dish that pairs beautifully with almost any protein.

4.5
9 min
🍴2 servings
🔥175 cal
🔖Easy
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30 second summary

Microwave-cooked sweet potato cubes drizzled with honey and cinnamon for a caramelized finish.

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Nutrition per serving

175Calories
2gProtein
38gCarbs
3gFat
4gFiber

Ingredients

2servings

main

glaze

seasoning

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Instructions

1

Cube Sweet Potatoes

Peel sweet potatoes and cut into even three-quarter inch cubes for uniform cooking. Place in a microwave-safe bowl and add 2 tablespoons of water.

2

Steam Until Tender

Cover bowl with microwave-safe plastic wrap and microwave on high for 4 minutes until cubes pierce easily with a fork. Drain any excess water.

3

Honey Glaze Finish

Add butter, honey, and cinnamon to the bowl and toss until sweet potatoes are evenly coated. Microwave uncovered for 1 minute to caramelize the glaze slightly.

Substitutions

honeymaple syrup for a deeper richer sweetness
cinnamonpumpkin pie spice for a more complex warm flavor

Common mistakes

Cutting cubes too large causing them to remain hard after the cooking time
Adding glaze before draining water which prevents proper caramelization
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