Lavender Earl Grey Iced Tea
This sophisticated lavender Earl Grey iced tea combines the bold bergamot citrus notes of classic Earl Grey tea with fragrant dried culinary lavender and light honey for an elegant floral iced tea perfect for summer entertaining. This easy homemade recipe creates a beautiful aromatic drink that feels like a specialty cafe beverage made right in your own kitchen.
An elegant floral iced tea made with bergamot-rich Earl Grey tea and fragrant lavender syrup that tastes like a luxurious specialty cafe drink made at home.
Nutrition per serving
Ingredients
tea
base
flavoring
sweetener
Instructions
Brew Earl Grey with Lavender
Place Earl Grey tea bags and dried culinary lavender together in a heat-safe pitcher. Pour 2 cups of boiling water over both and steep together for 5 minutes. Strain out the lavender and remove tea bags without squeezing to prevent bitterness.
Sweeten While Warm
Stir honey into the warm floral Earl Grey lavender tea until completely dissolved. Taste the brew and add more honey if you prefer a sweeter finish. The warmth helps activate and blend all the aromatic floral notes.
Combine and Chill
Add 2 cups of cold water to the sweetened tea and stir to combine. Allow the tea to come to room temperature then refrigerate for at least 30 minutes until well chilled before serving.
Serve
Pour over tall glasses filled with ice and garnish with a fresh or dried lavender sprig and a thin lemon slice. The lemon complements the bergamot in the Earl Grey perfectly and adds a lovely visual touch.
Substitutions
Common mistakes
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