Microwave Loaded Baked Potato
A classic loaded baked potato made lightning fast in the microwave without sacrificing any of the hearty toppings you love. This quick microwave method delivers a fluffy inside and crispy skin in under 10 minutes.
A fully loaded microwave baked potato ready in under 10 minutes.
Nutrition per serving
Ingredients
main
topping
Instructions
Prepare the Potato
Pierce the potato all over with a fork about 10 to 12 times to allow steam to escape. Rub lightly with oil and place on a microwave-safe plate.
Microwave the Potato
Microwave on high for 5 minutes then flip the potato over and microwave for another 2 minutes until the potato feels soft when squeezed gently.
Load and Serve
Slice the potato open and fluff the inside with a fork. Top with shredded cheddar, sour cream, bacon bits, and green onions. Serve hot.
Substitutions
Common mistakes
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