Microwave Macaroni and Cheese
This creamy microwave macaroni and cheese comes together in under 10 minutes using just a mug or bowl. It is the ultimate quick comfort food that requires no stove and minimal cleanup.
Creamy homemade mac and cheese made entirely in the microwave in under 10 minutes.
Nutrition per serving
Ingredients
pasta
sauce
seasoning
Instructions
Cook the Pasta
Combine macaroni and water in a large microwave-safe mug or bowl. Microwave on high for 2 minutes, stir, then microwave for another 2 minutes until water is mostly absorbed.
Add Milk
Stir in the milk and microwave on high for 1 minute until the mixture is hot and slightly bubbling.
Add Cheese and Season
Stir in the shredded cheddar cheese and salt until fully melted and smooth. If needed, microwave for an additional 30 seconds to melt completely.
Rest and Serve
Let the mac and cheese sit for 1 minute to thicken slightly before eating directly from the bowl.
Substitutions
Common mistakes
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