Microwave Sausage and Peppers
Classic Italian sausage and peppers gets the microwave treatment, delivering tender sliced sausage with sweet bell peppers in just minutes. This quick recipe is perfect served over rice or tucked into a hoagie roll for a satisfying fast dinner.
Juicy Italian sausage slices with colorful bell peppers and onion cooked quickly in the microwave for an easy hearty meal.
Nutrition per serving
Ingredients
protein
vegetables
sauce
seasoning
Instructions
Layer Vegetables
Place the sliced bell peppers and onion in a microwave-safe dish. Sprinkle with Italian seasoning, cover with a microwave-safe lid, and microwave on high for 3 minutes until softened.
Add Sausage and Sauce
Add the sliced pre-cooked Italian sausage on top of the softened vegetables and pour the marinara sauce over everything. Stir gently to combine.
Microwave Until Hot
Cover the dish and microwave on high for 2 to 3 minutes, stirring halfway through, until the sausage is heated through and the sauce is bubbling.
Rest and Serve
Let stand uncovered for one minute to allow the flavors to settle. Serve over rice, in a hoagie roll, or on its own.
Substitutions
Common mistakes
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