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Mini Pizza Bagels
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Home / Mini Pizza Bagels

Mini Pizza Bagels

Mini pizza bagels are the ultimate crowd-pleasing kid friendly recipe that turns an everyday ingredient into something kids get excited about. They take less than 15 minutes to make and are perfectly sized for little lunchboxes.

4.5
13 min
🍴4 servings
🔥265 cal
🔖Easy
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30 second summary

Mini bagels topped with pizza sauce, mozzarella, and pepperoni then broiled until bubbly.

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Nutrition per serving

265Calories
13gProtein
30gCarbs
9gFat
1gFiber

Ingredients

4servings

base

topping

seasoning

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Instructions

1

Prep the Bagels

Preheat oven to 375 degrees F and place the bagel halves cut side up on a parchment lined baking sheet. Lightly toast them in the oven for 3 minutes to prevent sogginess.

2

Add Toppings

Spread a tablespoon of pizza sauce onto each bagel half then sprinkle generously with shredded mozzarella. Top each with 2 pepperoni slices and a dusting of garlic powder.

3

Bake Until Melted

Bake for 6 to 8 minutes until the cheese is fully melted and starting to bubble at the edges and the bagel edges are golden and crispy.

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4

Cool and Pack

Allow the mini pizza bagels to cool completely on a wire rack before packing into lunchboxes to prevent condensation from making them soggy.

Substitutions

mini bagelsEnglish muffins for a softer bread base
pepperonidiced bell peppers and olives for a veggie pizza version

Common mistakes

Skipping the pre-toast step which causes the bagels to become soggy under the sauce
Adding too much sauce which makes the bagels wet and difficult to pack cleanly
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