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Peach Cobbler in a Mug
vegetarian
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Home / Peach Cobbler in a Mug

Peach Cobbler in a Mug

This single-serving peach cobbler in a mug is a quick 15-minute dessert that delivers all the cozy comfort of a classic southern cobbler. With canned peaches and a simple biscuit topping, it is ready in minutes straight from the microwave.

4.5
8 min
🍴1 servings
🔥320 cal
🔖Easy
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30 second summary

Single-serve peach cobbler microwaved in a mug in just 15 minutes.

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Nutrition per serving

320Calories
4gProtein
52gCarbs
11gFat
2gFiber

Ingredients

1servings

filling

topping

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Instructions

1

Prepare the Peaches

Spoon the drained canned peaches into the bottom of a large microwave-safe mug. Sprinkle cinnamon and one teaspoon of sugar over the peaches and stir gently to combine.

2

Make the Batter

In a small bowl, mix flour, remaining sugar, melted butter, and milk together until a thick smooth batter forms with no dry lumps remaining.

3

Assemble and Cook

Spoon the batter directly on top of the peaches in the mug without stirring. Microwave on high for 2 to 2.5 minutes until the topping is set and slightly golden on the edges.

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4

Rest and Serve

Allow the mug to rest for one full minute before eating as it will be extremely hot. Serve directly from the mug optionally topped with a scoop of vanilla ice cream.

Substitutions

canned peachesfresh diced peaches or any canned fruit like cherries or blueberries
all-purpose flourgluten-free 1:1 flour blend for a gluten-free version

Common mistakes

Overfilling the mug which causes the batter to overflow in the microwave during cooking
Not allowing the mug to rest after cooking and burning your mouth on the extremely hot filling
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