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Peach Oatmeal Smoothie
vegetarian
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Home / Peach Oatmeal Smoothie

Peach Oatmeal Smoothie

This peach oatmeal smoothie blends juicy ripe peaches with rolled oats for a thick and filling breakfast smoothie that keeps you full all morning long. It is a hearty fiber-rich smoothie recipe that combines the comfort of oatmeal with the freshness of a classic peach smoothie.

4.5
5 min
🍴2 servings
🔥245 cal
🔖Easy
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30 second summary

A thick and filling peach smoothie with oatmeal for a hearty fiber-rich breakfast in a glass.

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Nutrition per serving

245Calories
8gProtein
45gCarbs
4gFat
6gFiber

Ingredients

2servings

main

base

liquid

protein

spice

sweetener

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Instructions

1

Soak Oats Briefly

Add the rolled oats and milk to the blender and let them soak for 2 minutes to soften the oats for a smoother blend.

2

Add Remaining Ingredients

Add the frozen peach slices Greek yogurt ground cinnamon and honey to the blender with the soaked oats.

3

Blend Until Smooth

Blend on high speed for 60 to 90 seconds until the oats are completely broken down and the smoothie is thick and creamy.

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4

Serve Immediately

Pour into glasses and sprinkle a little extra cinnamon on top for a warm spiced garnish before serving.

Substitutions

rolled oatsgluten-free certified oats for a gluten-free peach oatmeal smoothie
milkalmond milk or oat milk for a dairy-free peach oatmeal breakfast smoothie

Common mistakes

Not soaking the oats before blending which leaves gritty oat pieces throughout the smoothie
Using canned peaches in syrup instead of frozen peaches which adds excessive sugar and changes the texture
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