Perfect Scrambled Eggs
These fluffy scrambled eggs are made entirely in the microwave in under 2 minutes. A quick and easy breakfast that requires no stovetop and minimal cleanup.
Perfectly fluffy scrambled eggs cooked in the microwave in under 2 minutes.
Nutrition per serving
Ingredients
main
seasoning
Instructions
Prep the Egg Mixture
Crack the eggs into a microwave-safe mug or bowl. Add the milk, salt, and pepper. Whisk vigorously until fully combined and slightly frothy.
Add Butter and Microwave
Add the butter to the mug. Microwave on high for 30 seconds, then stir the mixture well with a fork.
Continue Cooking
Return the mug to the microwave and cook in 20-second intervals, stirring between each interval, until the eggs are just set but still slightly glossy.
Rest and Serve
Let the eggs rest in the microwave for 30 seconds as they will continue to cook from residual heat. Season to taste and serve immediately.
Substitutions
Common mistakes
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