Pesto Pasta Salad
A fresh and vibrant pasta salad tossed with homemade pesto and seasonal vegetables.
This Pesto Pasta Salad is perfect for picnics or as a light meal.
Nutrition per serving
Ingredients
Pasta
Vegetables
Protein
Spices and Seasoning
Sauce
Instructions
Cook Pasta
Boil fusilli until al dente and drain.
Prepare Pesto
Blend basil, garlic, pine nuts, cheese, and olive oil until smooth.
Combine Salad
In a large bowl, mix pasta with pesto, cherry tomatoes, and mozzarella.
Season
Add salt, pepper, and lemon juice; mix well.
Serve
Chill before serving for optimal flavor.
Substitutions
Common mistakes
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Nutrition Facts
Per serving
Dietary Information
Allergen Notice
Please check individual ingredients for allergens. Common allergens in recipes may include:
Always verify ingredients if you have food allergies or sensitivities. See substitutions above for allergen-free alternatives.
Health Benefits
๏ฟฝ; High Fiber: Supports digestive health, helps regulate blood sugar, and keeps you feeling satisfied between meals.
🍴 Home Cooked: Cooking at home means you control the ingredients, the portions, and the quality. No hidden additives or excessive sodium.
Good For
Nutritional values are estimates based on standard ingredient data. Actual values may vary based on specific brands, preparation methods, and serving sizes. This information is not a substitute for professional dietary advice. Consult a healthcare provider for specific dietary needs.