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Pina Colada Breakfast Smoothie
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Home / Pina Colada Breakfast Smoothie

Pina Colada Breakfast Smoothie

This pina colada breakfast smoothie combines sweet pineapple and creamy coconut milk for a tropical non-alcoholic smoothie that feels like a vacation in a glass. It is a refreshing and healthy tropical smoothie perfect for a quick morning breakfast or afternoon treat.

4.5
5 min
🍴2 servings
🔥220 cal
🔖Easy
⬇ Jump to recipe
30 second summary

A creamy tropical pineapple coconut smoothie inspired by the classic pina colada cocktail.

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Nutrition per serving

220Calories
3gProtein
35gCarbs
9gFat
3gFiber

Ingredients

2servings

main

liquid

base

topping

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Instructions

1

Add Liquids First

Pour the coconut milk into the blender first to create a smooth blending base before adding the solid ingredients.

2

Add Fruit and Yogurt

Add the frozen pineapple chunks frozen banana and Greek yogurt to the blender on top of the coconut milk.

3

Blend Until Smooth

Blend on high speed for 60 to 90 seconds until the smoothie is completely creamy with a thick tropical consistency.

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4

Serve with Coconut Topping

Pour into glasses and top with shredded coconut for a beautiful tropical presentation before serving immediately.

Substitutions

full-fat coconut milklight coconut milk for a lower calorie tropical smoothie
Greek yogurtcoconut yogurt to make this a fully dairy-free pina colada smoothie

Common mistakes

Using fresh pineapple instead of frozen resulting in a thin watery smoothie without proper thickness
Adding too much coconut milk making the smoothie too liquid and reducing its creamy texture
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Reviews

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