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Rice Cake Snacks
vegetariangluten freenut free adaptable
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Home / Rice Cake Snacks

Rice Cake Snacks

Quick assembly rice cake snacks are one of the easiest kid friendly recipes for toddler snack time with zero cooking required. Top them with soft nutritious ingredients for a balanced and satisfying mini meal.

4.5
5 min
🍴2 servings
🔥155 cal
🔖Easy
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30 second summary

Easy no cook rice cake snacks with soft toppings toddlers can enjoy any time.

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Nutrition per serving

155Calories
5gProtein
22gCarbs
6gFat
2gFiber

Ingredients

2servings

base

topping

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Instructions

1

Lay out the rice cakes

Place rice cakes on a clean flat surface or toddler plate. Choose unsalted plain variety which is the mildest and most appropriate option for young toddlers.

2

Spread the base topping

Spread a generous layer of softened cream cheese or sunflower seed butter evenly over each rice cake all the way to the edges using the back of a spoon.

3

Add the fruit

Top two rice cakes with sliced banana pieces arranged flat so they are easy for toddlers to pick up. Keep pieces small and soft to make them safe to eat.

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4

Finish and serve

Drizzle the tiniest amount of honey only if the toddler is over 12 months old. Serve immediately as rice cakes soften quickly once topped with wet ingredients.

Substitutions

cream cheesemashed avocado for a dairy-free option
bananasoft sliced strawberries or ripe pear

Common mistakes

Using honey for babies under 12 months which poses a serious botulism risk
Preparing too far in advance which causes the rice cakes to become soggy and unpleasant
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