Salted Caramel Hot Cocoa
This indulgent salted caramel hot cocoa combines rich chocolate with buttery caramel sauce and a pinch of flaky sea salt for a decadent warm drink experience. A luxurious cozy beverage that tastes like a dessert in a mug and is perfect for treating yourself on a cold day.
A decadent salted caramel hot cocoa made with rich cocoa powder caramel sauce and a sprinkle of flaky sea salt.
Nutrition per serving
Ingredients
base
flavoring
sweetener
Instructions
Mix Cocoa and Sugar
Whisk together the cocoa powder and sugar in a small saucepan until evenly combined.
Heat with Milk
Gradually pour in the milk whisking constantly over medium heat until the mixture is steaming hot but not boiling about 6 to 8 minutes.
Add Caramel and Serve
Stir in the caramel sauce until fully incorporated. Pour into mugs top with whipped cream drizzle with additional caramel sauce and finish with a pinch of flaky sea salt.
Substitutions
Common mistakes
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