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Seed Butter Sandwiches
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Home / Seed Butter Sandwiches

Seed Butter Sandwiches

These seed butter sandwiches are the perfect nut free alternative to the classic peanut butter sandwich that kids have always loved. They are creamy, satisfying, and completely safe to pack in school lunch boxes every single day.

4.5
5 min
🍴2 servings
🔥380 cal
🔖Easy
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30 second summary

Creamy and delicious seed butter sandwiches that are completely nut free and school safe.

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Nutrition per serving

380Calories
10gProtein
44gCarbs
18gFat
5gFiber

Ingredients

2servings

base

spread

topping

optional drizzle

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Instructions

1

Lay Out Bread

Lay all four slices of bread flat on a clean cutting board and decide which two will be the top slices and which two will be the bottom slices of each sandwich.

2

Spread the Seed Butter

Spread two tablespoons of sunflower seed butter generously and evenly all the way to the edges of two of the bread slices making sure every bite will be covered.

3

Add Jam and Banana

Spread one tablespoon of strawberry jam on each of the remaining two bread slices, then layer the thin banana slices evenly on top of the jam for added natural sweetness and creaminess.

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4

Assemble and Serve

Press the seed butter slices firmly onto the jam and banana slices, drizzle with a tiny bit of honey if desired, then slice diagonally and serve immediately or wrap tightly in parchment for a school lunch.

Substitutions

sunflower seed butterpumpkin seed butter for a different mild nutty flavor
strawberry jamhoney, sliced apples, or raspberry jam for variety

Common mistakes

Using too much jam makes the sandwich soggy if packed in a lunch box for several hours
Not spreading the seed butter all the way to the edges leads to dry bites in every sandwich
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