Smores Dip
This smores dip is a quick and crowd-pleasing dessert that delivers all the campfire flavors you love in just 15 minutes in your oven. Gooey melted marshmallows over warm melted chocolate make this the ultimate shareable quick dessert for any gathering.
A warm skillet of gooey melted chocolate and toasted marshmallows ready to dip graham crackers into.
Nutrition per serving
Ingredients
base
topping
serving
Instructions
Preheat the Broiler
Set your oven to broil on high and position a rack about 6 inches from the heating element.
Layer the Chocolate
Spread chocolate chips and heavy cream evenly in the bottom of a 9-inch oven-safe skillet or pie dish.
Add Marshmallows
Cover the chocolate chips completely with mini marshmallows in a single even layer.
Broil Until Golden
Broil for 3 to 5 minutes watching closely until the marshmallows are puffed and golden brown on top, then serve immediately with graham crackers.
Substitutions
Common mistakes
I made this!
Cooked this recipe? Share your photo and inspire others.