Spicy Dan Dan Noodles
These spicy Dan Dan noodles are a fiery Chinese street food classic that you can make at home in just 15 minutes. This quick recipe uses a rich sesame and chili sauce that clings perfectly to every strand of noodle.
Nutty spicy sesame-chili Dan Dan noodles ready in a lightning fast 15 minutes.
Nutrition per serving
Ingredients
base
protein
sauce
aromatics
Instructions
Cook the Noodles
Cook noodles according to package directions, about 3 to 5 minutes, then drain and divide between two bowls.
Brown the Pork
In a hot skillet cook ground pork over high heat breaking it up until browned and slightly crispy, about 4 minutes.
Make the Sauce
Whisk together sesame paste, chili oil, soy sauce, garlic, and 2 tablespoons of warm water until smooth and pourable.
Assemble and Serve
Pour the sauce over the noodles, top with the crispy pork, toss vigorously at the table, and garnish with sliced scallions.
Substitutions
Common mistakes
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