Thai Sweet Chili Chicken Wrap
This Thai sweet chili chicken wrap is bursting with bold flavors and comes together in just 15 minutes using rotisserie chicken. Quick and refreshing with crunchy veggies and a sticky sweet heat sauce, it is a lunch you will crave all week.
A bold and flavorful Thai-inspired wrap with sweet chili chicken and crunchy veggies in 15 minutes.
Nutrition per serving
Ingredients
main
sauce
garnish
seasoning
Instructions
Season the Chicken
In a bowl toss shredded rotisserie chicken with Thai sweet chili sauce and lime juice until evenly coated.
Prep the Wrap Base
Lay tortillas flat and add a layer of shredded coleslaw mix down the center of each, leaving a border around the edges.
Assemble and Roll
Spoon the sauced chicken on top of the slaw and sprinkle with fresh cilantro. Fold in the sides and roll tightly. Slice in half and serve immediately.
Substitutions
Common mistakes
I made this!
Cooked this recipe? Share your photo and inspire others.