Vanilla Bean Lemonade Fizz
This elegant vanilla bean lemonade fizz features real vanilla bean syrup blended with fresh lemon juice and sparkling water for a sophisticated and aromatic summer drink. This creamy sparkling lemonade recipe is perfect for brunches, weddings, and upscale gatherings.
A luxurious sparkling lemonade infused with real vanilla bean syrup and fresh lemon juice.
Nutrition per serving
Ingredients
base
sweetener
flavoring
serving
Instructions
Make Vanilla Bean Syrup
Combine equal parts sugar and water in a small saucepan with the split vanilla bean. Heat over medium until sugar dissolves then cool completely.
Combine Lemon and Syrup
In a pitcher stir together fresh lemon juice and the cooled vanilla bean syrup until well blended.
Add Sparkling Water and Serve
Pour in sparkling water gently, add ice to glasses, and fill with the vanilla lemonade fizz. Garnish with a vanilla bean pod if desired.
Substitutions
Common mistakes
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