Waldorf Salad
This classic Waldorf Salad is ready in just 15 minutes and combines crisp apples, celery, walnuts, and grapes in a creamy dressing. It is a quick and timeless recipe that works as a light lunch or an elegant side dish.
A classic 15-minute Waldorf salad with crisp apple, celery, grapes, walnuts, and a creamy mayo dressing.
Nutrition per serving
Ingredients
salad
dressing
Instructions
Prep the produce
Core and dice the apples into bite-sized pieces, slice the celery, and halve the red grapes, adding everything to a large bowl.
Make the dressing
In a small bowl whisk together the mayonnaise, fresh lemon juice, salt, and a pinch of black pepper until smooth.
Combine and toss
Pour the dressing over the salad ingredients along with the chopped walnuts and toss gently until everything is evenly coated.
Serve or chill
Serve immediately over lettuce leaves, or refrigerate for up to 30 minutes to allow the flavors to meld together.
Substitutions
Common mistakes
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