How to Make the Perfect 3 Ingredient Glazed Carrots
American · Easy · 20 min · 4 servings
These 3 Ingredient Glazed Carrots combine fresh carrots, honey, and butter into a beautifully caramelized and tender side dish. The natural sweetness of the carrots is elevated by the golden glaze made from just three pantry staples.
Why this recipe works
This 3 Ingredient Glazed Carrots recipe has been crafted to deliver restaurant-quality results in your home kitchen. At just 20 minutes from start to finish, it fits perfectly into a busy schedule without sacrificing flavor. Each serving comes in at 130 calories with 1g of protein, making it a balanced choice for any meal.
What you will need
This recipe uses 5 simple ingredients that you can find at any grocery store:
- 1 lb carrots, peeled and sliced into coins
- 3 tbsp honey
- 2 tbsp unsalted butter
- 0.5 tsp salt
- 1 tbsp olive oil
Step by step instructions
Step 1: Cook the Carrots
Heat olive oil in a large skillet over medium heat. Add the sliced carrots and salt and cook, stirring occasionally, for about 8 minutes until they begin to soften.
Step 2: Add the Glaze
Add the butter and honey to the skillet with the carrots. Stir well to coat every carrot slice in the glaze. Reduce heat to medium-low.
Step 3: Caramelize and Serve
Continue cooking for 5 to 7 minutes, stirring frequently, until the glaze thickens and the carrots are fork-tender and golden. Remove from heat and serve immediately.
Easy substitutions
Missing an ingredient? Here are some swaps that work perfectly:
- honey → maple syrup for a vegan-friendly version
- carrots → baby carrots left whole to save prep time
Common mistakes to avoid
Watch out for these pitfalls that can affect your results:
- Cooking on too high heat, which burns the honey before the carrots have time to become tender
- Not stirring frequently enough during the glazing stage, causing the honey to stick and burn on the pan
Nutrition facts
Per serving: 130 calories, 1g protein, 22g carbs, 6g fat, 3g fiber.
Ready to cook?
Get the interactive recipe with adjustable servings, built-in timers, and ingredient checklist.
View full recipe →