How to Make the Perfect Gingerbread Hot Chocolate
American · Easy · 11 min · 2 servings
This festive gingerbread hot chocolate combines all the warm holiday spices of classic gingerbread with rich creamy cocoa for the ultimate Christmas season warm drink. A cozy and aromatic holiday beverage with ginger cinnamon cloves and molasses that tastes like a gingerbread cookie in a mug.
Why this recipe works
This Gingerbread Hot Chocolate recipe has been crafted to deliver restaurant-quality results in your home kitchen. At just 11 minutes from start to finish, it fits perfectly into a busy schedule without sacrificing flavor. Each serving comes in at 240 calories with 8g of protein, making it a balanced choice for any meal.
What you will need
This recipe uses 6 simple ingredients that you can find at any grocery store:
- 2 cups whole milk
- 3 tablespoons unsweetened cocoa powder
- 1 tablespoon molasses
- 1 tablespoon granulated sugar
- 0.5 teaspoon ground ginger
- 0.5 teaspoon ground cinnamon
Step by step instructions
Step 1: Mix Dry Ingredients
Whisk together the cocoa powder sugar ginger and cinnamon in a saucepan until evenly combined.
Step 2: Heat with Milk and Molasses
Gradually pour in the milk and add the molasses whisking over medium heat until the drink is steaming hot and all ingredients are fully incorporated about 6 to 8 minutes.
Step 3: Serve with Holiday Toppings
Pour into mugs and top with whipped cream a sprinkle of cinnamon and a small gingerbread cookie on the rim for a festive presentation.
Easy substitutions
Missing an ingredient? Here are some swaps that work perfectly:
- molasses → brown sugar for a milder less intense version of the gingerbread flavor
- whole milk → oat milk or almond milk for a lighter dairy free holiday drink
Common mistakes to avoid
Watch out for these pitfalls that can affect your results:
- Adding too much molasses which can make the drink overly bitter and overwhelmingly strong
- Not whisking the dry spices with the cocoa first which results in uneven distribution of the gingerbread spice flavor
Nutrition facts
Per serving: 240 calories, 8g protein, 34g carbs, 9g fat, 2g fiber.
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