How to Make the Perfect Turkey and Cheese Pinwheels
American · Easy · 10 min · 2 servings
These colorful pinwheels are filled with sliced turkey deli meat, cream cheese, and shredded cheddar rolled tightly in a spinach tortilla. They are sliced into fun round pieces that make lunchtime exciting and are packed with protein to keep kids energized all afternoon.
Why this recipe works
This Turkey and Cheese Pinwheels recipe has been crafted to deliver restaurant-quality results in your home kitchen. At just 10 minutes from start to finish, it fits perfectly into a busy schedule without sacrificing flavor. Each serving comes in at 340 calories with 18g of protein, making it a balanced choice for any meal.
What you will need
This recipe uses 6 simple ingredients that you can find at any grocery store:
- 2 large spinach flour tortillas
- 3 tablespoons cream cheese softened
- 4 slices deli turkey breast
- 0.5 cup shredded cheddar cheese
- 0.5 cup baby spinach leaves
- 1 teaspoon Dijon mustard
Step by step instructions
Step 1: Prepare the Spread
In a small bowl mix the softened cream cheese with the Dijon mustard until smooth and well combined then lay both spinach tortillas flat on a clean work surface.
Step 2: Spread and Layer
Spread half of the cream cheese mixture evenly over each tortilla leaving a half inch border then layer two slices of deli turkey and a quarter cup of baby spinach leaves on each tortilla.
Step 3: Add the Cheese and Roll
Sprinkle a quarter cup of shredded cheddar cheese over the spinach on each tortilla then roll each tortilla tightly from one end to the other pressing firmly to keep the shape.
Step 4: Chill and Slice
Wrap each roll tightly in plastic wrap and refrigerate for at least 15 minutes to help it hold its shape then unwrap and slice each roll into 6 equal pinwheel pieces before packing.
Easy substitutions
Missing an ingredient? Here are some swaps that work perfectly:
- deli turkey breast → deli ham or roast beef for variety
- cream cheese → hummus for a dairy-free alternative
Common mistakes to avoid
Watch out for these pitfalls that can affect your results:
- Skipping the chilling step which causes the pinwheels to fall apart when sliced
- Overfilling the tortilla with too many ingredients making it impossible to roll tightly
Nutrition facts
Per serving: 340 calories, 18g protein, 32g carbs, 14g fat, 2g fiber.
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