The Aromatic Thai Basil Chicken That Will Blow Your Mind
This Thai basil chicken recipe packs a flavorful punch with fresh herbs and spices, perfect for a quick weeknight dinner.
A quick and delicious Thai dish bursting with flavor that can be made in under 30 minutes.
Nutrition per serving
Ingredients
Protein
Vegetables
Sauce
Spices and Seasoning
Garnish
Instructions
Prepare the Ingredients
Chop the onion, bell peppers, and mince the garlic and ginger.
Heat the Oil
In a large skillet, heat the vegetable oil over medium-high heat.
Cook the Chicken
Add the ground chicken and cook until browned, about 5-7 minutes.
Add Vegetables and Sauce
Stir in the onion, bell peppers, garlic, ginger, fish sauce, soy sauce, oyster sauce, sugar, and spices.
Add Basil and Cook
Once veggies are tender, stir in the Thai basil and remove from heat.
Serve
Plate the basil chicken over jasmine rice, drizzle with lime juice and sprinkle with cashews.
Substitutions
Common mistakes
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Nutrition Facts
Per serving
Dietary Information
Allergen Notice
Please check individual ingredients for allergens. Common allergens in recipes may include:
Always verify ingredients if you have food allergies or sensitivities. See substitutions above for allergen-free alternatives.
Health Benefits
💪 High Protein: Great for muscle building, recovery, and keeping you full longer. Ideal for active lifestyles and fitness goals.
🌿 Low Calorie: A lighter option that supports weight management without sacrificing flavor or satisfaction.
🔥 Low Carb: Compatible with keto and low-carb diets. Helps manage blood sugar levels.
🍴 Home Cooked: Cooking at home means you control the ingredients, the portions, and the quality. No hidden additives or excessive sodium.
Good For
Nutritional values are estimates based on standard ingredient data. Actual values may vary based on specific brands, preparation methods, and serving sizes. This information is not a substitute for professional dietary advice. Consult a healthcare provider for specific dietary needs.