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Ultimate BBQ Beef Brisket That Will Make You the Grill Master
Home / Ultimate BBQ Beef Brisket That Will Make You the Grill Master
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Su Kumar Β· DishBloom Kitchen

Ultimate BBQ Beef Brisket That Will Make You the Grill Master

Smoky, tender beef brisket slathered in homemade BBQ sauce, perfect for any summer barbecue.

4.5
6 hours 20 minutes min
🍴8 servings
🔥700 cal
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30 second summary

Master the art of BBQ with this tender and flavorful brisket recipe.

Nutrition per serving

700Calories
60gProtein
10gCarbs
45gFat
1gFiber

Ingredients

8servings

Protein

Sauce

Spices and Seasoning

Garnish

Instructions

1

Prepare Brisket

Trim excess fat from the brisket and rub both sides with spice mix.

2

Prepare BBQ Sauce

In a bowl, mix ketchup, apple cider vinegar, brown sugar, Worcestershire sauce, honey, and liquid smoke.

3

Marinate

Cover brisket with BBQ sauce and marinate for 2-24 hours in the refrigerator.

4

Slow Cooker

Place the brisket in a slow cooker, pour in beef broth, and cook on low for 6 hours.

5

Serve

Once done, slice brisket against the grain, serve with remaining BBQ sauce, and garnish with parsley.

Substitutions

beef brisketpork shoulder
ketchuptomato sauce
apple cider vinegarwhite vinegar

Common mistakes

Not allowing the brisket to marinate long enough.
Slicing the brisket against the grain can toughen it.
Not using enough seasoning.

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Nutrition Facts

Per serving

700
Calories
60g
Protein
10g
Carbs
45g
Fat
Fiber1g
Servings8
Prep Time20 minutes min
Cook Time6 hours min
Total Time6 hours 20 minutes min
DifficultyAdvanced

Dietary Information

Allergen Notice

Please check individual ingredients for allergens. Common allergens in recipes may include:

DairyEggsGlutenNutsSoyShellfish

Always verify ingredients if you have food allergies or sensitivities. See substitutions above for allergen-free alternatives.

Health Benefits

💪 High Protein: Great for muscle building, recovery, and keeping you full longer. Ideal for active lifestyles and fitness goals.

🔥 Low Carb: Compatible with keto and low-carb diets. Helps manage blood sugar levels.

🍴 Home Cooked: Cooking at home means you control the ingredients, the portions, and the quality. No hidden additives or excessive sodium.

Good For

Muscle BuildingFamily MealPost WorkoutKeto FriendlyHome CookingMeal Prep

Nutritional values are estimates based on standard ingredient data. Actual values may vary based on specific brands, preparation methods, and serving sizes. This information is not a substitute for professional dietary advice. Consult a healthcare provider for specific dietary needs.

Reviews

I made this!

Editor note: Perfect for summer barbecues and gatherings.

Cost per serving

6

Pairs with

Enjoy with an ice-cold beer.

Storage & Reheating

Storage: Store in an airtight container for up to 4 days.

🔥 Reheating: Reheat in the oven or microwave until hot, adding extra sauce if needed.

📅 Make ahead: Can be prepared a day ahead, just warm before serving.

Equipment Needed

slow cookermixing bowlcutting boardsharp knife

Scaling: Easily adjusted for larger gatherings.

Common Questions

Can I cook brisket in the oven?

Yes, you can bake it at a low temperature.

What if I don’t have a slow cooker?

You can use a Dutch oven on the stovetop.

How do I know when brisket is done?

It should be fork-tender and easy to pull apart.