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The Crispy Honey Garlic Chicken That Will Steal Your Heart
Home / The Crispy Honey Garlic Chicken That Will Steal Your Heart
SK
Su Kumar ยท DishBloom Kitchen

The Crispy Honey Garlic Chicken That Will Steal Your Heart

Indulge in this sweet and savory crispy honey garlic chicken that will become your go-to weeknight dish.

4.5
40 minutes min
🍴4 servings
🔥380 cal
🔖Easy
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30 second summary

A delightful combination of crispy chicken coated in a sweet and savory honey garlic sauce. Perfect for any night!

Nutrition per serving

380Calories
30gProtein
25gCarbs
18gFat
2gFiber

Ingredients

4servings

Protein

Sauce

Spices and Seasoning

Garnish

Instructions

1

Prepare the Chicken

Cut the chicken thighs into bite-sized pieces and season with salt and pepper.

2

Breading Station

Set up a breading station with flour, egg, and panko breadcrumbs.

3

Bread the Chicken

Dredge the chicken pieces in flour, dip in egg, and coat with panko.

4

Fry the Chicken

Heat olive oil in a pan over medium heat and fry the chicken until golden and crispy.

5

Make the Sauce

In a bowl, mix soy sauce, honey, minced garlic, ginger, and rice vinegar.

6

Combine

Add the fried chicken to the sauce and toss to coat evenly.

7

Serve

Garnish with green onions and sesame seeds, and serve immediately.

Substitutions

chicken thighschicken breast
honeymaple syrup
panko breadcrumbsregular breadcrumbs

Common mistakes

Not seasoning the chicken before breading.
Overcrowding the pan when frying, preventing crispiness.
Not allowing the chicken to cook long enough for a crispy exterior.

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Nutrition Facts

Per serving

380
Calories
30g
Protein
25g
Carbs
18g
Fat
Fiber2g
Servings4
Prep Time15 minutes min
Cook Time25 minutes min
Total Time40 minutes min
DifficultyEasy

Dietary Information

Allergen Notice

Please check individual ingredients for allergens. Common allergens in recipes may include:

DairyEggsGlutenNutsSoyShellfish

Always verify ingredients if you have food allergies or sensitivities. See substitutions above for allergen-free alternatives.

Health Benefits

💪 High Protein: Great for muscle building, recovery, and keeping you full longer. Ideal for active lifestyles and fitness goals.

🌿 Low Calorie: A lighter option that supports weight management without sacrificing flavor or satisfaction.

🍴 Home Cooked: Cooking at home means you control the ingredients, the portions, and the quality. No hidden additives or excessive sodium.

Good For

Muscle BuildingWeight LossFamily MealPost WorkoutKeto FriendlyHome CookingMeal Prep

Nutritional values are estimates based on standard ingredient data. Actual values may vary based on specific brands, preparation methods, and serving sizes. This information is not a substitute for professional dietary advice. Consult a healthcare provider for specific dietary needs.

Reviews

I made this!

Editor note: This recipe can also be adapted with different spices to suit your taste preferences.

Cost per serving

$3.50

Pairs with

Serve with a chilled Riesling or sparkling water with lemon.

Storage & Reheating

Storage: Store leftovers in an airtight container in the fridge for up to 3 days.

🔥 Reheating: Reheat in the oven at 350ยฐF for 10-15 minutes until heated through.

📅 Make ahead: You can bread the chicken ahead of time and store it in the fridge until ready to fry.

Equipment Needed

large skilletmixing bowlsmeasuring cupsknifecutting board

Scaling: Double the recipe for a larger crowd, just ensure the frying pan has enough space.

Common Questions

Can I use other meats?

Yes, pork or tofu can be substituted for chicken.

Is this gluten-free?

Use a gluten-free flour and breadcrumbs for a gluten-free version.

Can I bake the chicken instead of frying?

Yes, bake at 400ยฐF for 20-25 minutes until crispy.