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Transform Your Lunch with This Low-Calorie Rainbow Veggie Wrap That Packs a Punch
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Home / Transform Your Lunch with This Low-Calorie Rainbow Veggie Wrap That Packs a Punch
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Su Kumar · DishBloom Kitchen

Transform Your Lunch with This Low-Calorie Rainbow Veggie Wrap That Packs a Punch

This vibrant rainbow veggie wrap is not only visually appealing but also low in calories and loaded with nutrients, making it a perfect lunch option for anyone looking to eat healthy without compromising on flavor.

4.5
15 minutes min
🍴2 servings
🔥220 cal
🔖Easy
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30 second summary

A colorful, low-calorie wrap filled with fresh vegetables and high in protein.

Nutrition per serving

220Calories
15gProtein
30gCarbs
7gFat
8gFiber

Ingredients

2servings

Base

Vegetables

Protein

Sauce

Spices and Seasoning

Garnish

Instructions

1

Prepare the Ingredients

Wash and chop all the vegetables as needed.

2

Mix the Sauce

In a small bowl, whisk together hummus, olive oil, lemon juice, garlic powder, cumin, paprika, black pepper, and salt.

3

Assemble the Wrap

Lay the tortilla flat, spread the sauce evenly over the surface, then layer the spinach, chickpeas, quinoa, and all the vegetables.

4

Roll the Wrap

Start from one end and tightly roll the tortilla, tucking in the sides as you go.

5

Slice and Serve

Cut the wrap in half and garnish with chopped parsley. Enjoy fresh!

Substitutions

chickpeasblack beans
quinoabrown rice
hummusavocado spread

Common mistakes

Overfilling the wrap can make it difficult to roll.
Using too much sauce can lead to a soggy wrap.
Not chopping the vegetables evenly can affect the texture.

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Nutrition Facts

Per serving

220
Calories
15g
Protein
30g
Carbs
7g
Fat
Fiber8g
Servings2
Prep Time10 minutes min
Cook Time5 minutes min
Total Time15 minutes min
DifficultyEasy

Dietary Information

VeganVegetarianDairyFreeNutFree

Allergen Notice

Please check individual ingredients for allergens. Common allergens in recipes may include:

DairyEggsGlutenNutsSoyShellfish

Always verify ingredients if you have food allergies or sensitivities. See substitutions above for allergen-free alternatives.

Health Benefits

🌿 Low Calorie: A lighter option that supports weight management without sacrificing flavor or satisfaction.

�; High Fiber: Supports digestive health, helps regulate blood sugar, and keeps you feeling satisfied between meals.

Low Fat: A heart-friendly option that keeps saturated fat intake in check.

🍴 Home Cooked: Cooking at home means you control the ingredients, the portions, and the quality. No hidden additives or excessive sodium.

Good For

Weight LossLight MealGut HealthHome CookingMeal Prep

Nutritional values are estimates based on standard ingredient data. Actual values may vary based on specific brands, preparation methods, and serving sizes. This information is not a substitute for professional dietary advice. Consult a healthcare provider for specific dietary needs.

Reviews

I made this!

Editor note: This wrap is perfect for a quick lunch or snack that keeps you full without weighing you down.

Cost per serving

2.50

Pairs with

Iced green tea or sparkling water with lemon.

Storage & Reheating

Storage: Store in an airtight container in the refrigerator for up to 2 days.

🔥 Reheating: Best eaten fresh, but can be lightly reheated in a microwave if necessary.

📅 Make ahead: You can prep the veggies and sauce a day in advance to save time.

Scaling: To make more wraps, simply multiply the ingredients by the number of servings desired.

Common Questions

Can I add protein to this wrap?

Absolutely! Grilled chicken or tofu works great.

How can I make this wrap spicier?

Add sliced jalapeños or a dash of hot sauce to the filling.

Is this recipe gluten-free?

You can use gluten-free wraps or lettuce leaves as a substitute.