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The Spicy Sweet Garlic Noodles That Will Elevate Your Dinner Game
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Su Kumar · DishBloom Kitchen

The Spicy Sweet Garlic Noodles That Will Elevate Your Dinner Game

These spicy sweet garlic noodles are a perfect fusion of flavors, combining the heat of chili with the sweetness of garlic and the depth of soy sauce. An easy yet impressive dish that will have everyone asking for seconds!

4.5
25 minutes min
🍴4 servings
🔥450 cal
🔖Easy
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30 second summary

An irresistible blend of spicy and sweet in every bite.

Nutrition per serving

450Calories
10gProtein
70gCarbs
15gFat
3gFiber

Ingredients

4servings

Protein

Vegetables

Sauce

Spices and Seasoning

Garnish

Instructions

1

Cook Spaghetti

Boil water in a pot, add spaghetti, and cook according to package instructions until al dente.

2

Sauté Vegetables

In a large skillet, heat sesame oil over medium heat, add garlic and ginger, and sauté for 1-2 minutes.

3

Add Snap Peas and Bell Pepper

Add snap peas and bell pepper to the skillet and stir-fry for another 3-4 minutes.

4

Make Sauce

In a bowl, mix soy sauce, hoisin sauce, sriracha, rice vinegar, brown sugar, black pepper, and red pepper flakes.

5

Combine Everything

Add cooked spaghetti to the skillet with vegetables, pour in the sauce, and toss well to combine.

6

Garnish and Serve

Sprinkle green onions and sesame seeds on top before serving.

Substitutions

spaghettirice noodles
hoisin sauceblack bean sauce
srirachachili paste

Common mistakes

Overcooking the spaghetti can make it mushy.
Using too much soy sauce can make the dish overly salty.
Not stirring the noodles enough can lead to clumping.

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Nutrition Facts

Per serving

450
Calories
10g
Protein
70g
Carbs
15g
Fat
Fiber3g
Servings4
Prep Time10 minutes min
Cook Time15 minutes min
Total Time25 minutes min
DifficultyEasy

Dietary Information

Allergen Notice

Please check individual ingredients for allergens. Common allergens in recipes may include:

DairyEggsGlutenNutsSoyShellfish

Always verify ingredients if you have food allergies or sensitivities. See substitutions above for allergen-free alternatives.

Health Benefits

🍴 Home Cooked: Cooking at home means you control the ingredients, the portions, and the quality. No hidden additives or excessive sodium.

Good For

Weight LossFamily MealHome CookingMeal Prep

Nutritional values are estimates based on standard ingredient data. Actual values may vary based on specific brands, preparation methods, and serving sizes. This information is not a substitute for professional dietary advice. Consult a healthcare provider for specific dietary needs.

Reviews

I made this!

Editor note: This recipe is not only quick but also customizable with your favorite vegetables and proteins!

Cost per serving

2.50

Pairs with

Pair with a chilled Jasmine tea.

Storage & Reheating

Storage: Store in an airtight container in the fridge for up to 3 days.

🔥 Reheating: Heat in the microwave or on the stovetop with a splash of water to prevent sticking.

📅 Make ahead: You can prep the vegetables and sauce a day in advance.

Equipment Needed

potskilletbowlspatulameasuring cups

Scaling: To serve more or fewer people, adjust the amount of spaghetti and ingredients accordingly.

Common Questions

Can I use other types of noodles?

Yes, feel free to use any noodles you prefer.

Is it possible to make this gluten-free?

Absolutely! Use gluten-free noodles and tamari instead of soy sauce.

Can I add protein to this recipe?

Yes! Chicken, shrimp, or tofu would all be great additions.