easy family dinner using only frozen peas, pasta, and olive oil
Cook your favorite pasta and in the last two minutes, add the frozen peas to the pot. Drain and return to the pot, then drizzle with olive oil, add salt, and mix well. This simple dish can be served with grated Parmesan cheese for added flavor. This meal takes about 15 minutes and is around 350 calories per serving, making it great for busy nights.
quick mealsfamily dinnerpasta recipesvegetarianeasy cooking
