You can whip up a quick chicken fried rice! Just stir-fry your leftover rice with diced chicken and broccoli, and add some soy sauce, garlic, and a sprinkle of sesame oil for flavor. This dish is simple and can be made in about 15-20 minutes. It's approximately 400 calories per serving depending on specific quantities used.

0 min · 0 cal · 0g protein ·
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