simple dinner ideas using only ground turkey, pasta, and marinara sauce
You can make a quick turkey pasta dish by browning ground turkey in a pan, adding cooked pasta, and mixing in your favorite marinara sauce. This dish is hearty and takes about 30 minutes to prepare, averaging around 400 calories per serving. For added flavor, consider sprinkling some Italian herbs or grated cheese on top.
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0 min · 0 cal · 0g protein ·
View Full Recipedinnerground turkeypastamarinaraquick recipe
