simple vegetarian dinner with just lentils, carrots, and garlic?
You can cook lentils with finely chopped carrots and garlic to create a comforting lentil stew. Season with salt, pepper, and a bay leaf for depth. This meal is nutritious, rich in fiber, and will yield about 300 calories per serving, perfect for a light dinner.
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0 min · 0 cal · 0g protein ·
View Full Recipedinnervegetarianlentilscarrotshealthy
