This Creamy Pesto Pasta Will Make You Rethink Weeknight Dinners Forever
Indulge in a rich and creamy pesto pasta thats quick enough for weeknights but impressive enough for guests. With a blend of fresh basil and creamy goodness, this dish will elevate your dinner experience.
A luxurious yet simple pasta dish featuring creamy pesto sauce.
Nutrition per serving
Ingredients
Protein
Vegetables
Sauce
Garnish
Spices and Seasoning
Instructions
Cook the Pasta
In a large pot, boil salted water and cook the penne pasta according to package instructions until al dente.
Prepare the Pesto
In a blender, combine basil, garlic, pine nuts, salt, pepper, lemon juice, balsamic vinegar, and olive oil. Blend until smooth.
Mix Pesto with Cream
In a large skillet, over medium heat, combine heavy cream and pesto. Stir until well mixed and creamy.
Combine Pasta and Sauce
Add the drained pasta to the skillet and toss it in the creamy pesto sauce. If too thick, add a dash of water to thin it.
Serve and Garnish
Plate the pasta and garnish with grated parmesan, fresh parsley, and a sprinkle of red pepper flakes.
Substitutions
Common mistakes
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Nutrition Facts
Per serving
Dietary Information
Allergen Notice
Please check individual ingredients for allergens. Common allergens in recipes may include:
Always verify ingredients if you have food allergies or sensitivities. See substitutions above for allergen-free alternatives.
Health Benefits
🍴 Home Cooked: Cooking at home means you control the ingredients, the portions, and the quality. No hidden additives or excessive sodium.
Good For
Nutritional values are estimates based on standard ingredient data. Actual values may vary based on specific brands, preparation methods, and serving sizes. This information is not a substitute for professional dietary advice. Consult a healthcare provider for specific dietary needs.