The Flavor-Packed Paneer Butter Masala That Will Steal Your Heart
Indulge in the rich and creamy goodness of paneer butter masala, a classic Indian dish that combines succulent paneer with a velvety tomato cream sauce, bursting with spices.
A luxurious and aromatic paneer dish, perfect for special occasions or a comforting meal at home.
Nutrition per serving
Ingredients
Protein
Vegetables
Spices and Seasoning
Sauce
Seasoning
Garnish
Instructions
Prepare the Ingredients
Chop the paneer into cubes, dice the onion, tomatoes, and mince the garlic and ginger.
Sauté Aromatics
In a pan, heat ghee and add cumin seeds. Once they splutter, add onions, garlic, and ginger. Sauté until golden brown.
Add Tomatoes and Spices
Stir in the diced tomatoes, green chili, turmeric powder, coriander powder, and salt. Cook until soft.
Create the Sauce
Add tomato puree and heavy cream, mixing well. Let simmer for 5 minutes.
Incorporate Paneer
Add paneer cubes and garam masala, stirring gently. Simmer for another 5 minutes.
Finish and Garnish
Sprinkle kasuri methi and garnish with cilantro before serving.
Substitutions
Common mistakes
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Nutrition Facts
Per serving
Dietary Information
Allergen Notice
Please check individual ingredients for allergens. Common allergens in recipes may include:
Always verify ingredients if you have food allergies or sensitivities. See substitutions above for allergen-free alternatives.
Health Benefits
🌿 Low Calorie: A lighter option that supports weight management without sacrificing flavor or satisfaction.
🍴 Home Cooked: Cooking at home means you control the ingredients, the portions, and the quality. No hidden additives or excessive sodium.
Good For
Nutritional values are estimates based on standard ingredient data. Actual values may vary based on specific brands, preparation methods, and serving sizes. This information is not a substitute for professional dietary advice. Consult a healthcare provider for specific dietary needs.