The Decadent Chocolate Chip Cookies That Are Gluten-Free and Guilt-Free
Indulge in the rich flavor and chewy texture of these gluten-free chocolate chip cookies, your new favorite treat without the guilt.
Deliciously chewy and gluten-free chocolate chip cookies made with almond flour and coconut sugar.
Nutrition per serving
Ingredients
Protein
Spices and Seasoning
Fat
Garnish
Instructions
Preheat the Oven
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Mix Dry Ingredients
In a bowl, whisk together almond flour, coconut sugar, baking soda, baking powder, salt, cinnamon, nutmeg, ginger, and cloves.
Combine Wet Ingredients
In another bowl, mix melted coconut oil, egg, and vanilla extract until combined.
Combine All Ingredients
Gradually add the dry mixture to the wet mixture and stir until just combined. Fold in chocolate chips and walnuts.
Scoop and Bake
Use a tablespoon to scoop the dough onto the prepared baking sheet, spacing them 2 inches apart. Bake for 10-12 minutes until edges are golden.
Cool and Serve
Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Substitutions
Common mistakes
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Nutrition Facts
Per serving
Dietary Information
Allergen Notice
Please check individual ingredients for allergens. Common allergens in recipes may include:
Always verify ingredients if you have food allergies or sensitivities. See substitutions above for allergen-free alternatives.
Health Benefits
🌿 Low Calorie: A lighter option that supports weight management without sacrificing flavor or satisfaction.
❤ Low Fat: A heart-friendly option that keeps saturated fat intake in check.
🔥 Low Carb: Compatible with keto and low-carb diets. Helps manage blood sugar levels.
🍴 Home Cooked: Cooking at home means you control the ingredients, the portions, and the quality. No hidden additives or excessive sodium.
Good For
Nutritional values are estimates based on standard ingredient data. Actual values may vary based on specific brands, preparation methods, and serving sizes. This information is not a substitute for professional dietary advice. Consult a healthcare provider for specific dietary needs.