
The One-Pot Mexican Fiesta Rice That Will Make You Dance!
Experience a burst of flavors with this vibrant one-pot Mexican Fiesta Rice, a perfect harmony of spices and textures that brings joy to your table.
Deliciously spiced one-pot rice dish packed with protein and veggies.
Nutrition per serving
Ingredients
Protein
Vegetables
Spices and Seasoning
Sauce
Garnish
Instructions
Sauté the Vegetables
In a large pot, heat olive oil over medium heat. Add the onion, bell pepper, and garlic, and sauté until softened, about 5 minutes.
Add the Spices
Stir in cumin, smoked paprika, chili powder, oregano, and black pepper, and cook for an additional minute until fragrant.
Combine Ingredients
Add the rice, black beans, corn, vegetable broth, and salsa. Stir well to combine.
Bring to a Simmer
Bring the mixture to a boil. Once boiling, reduce the heat to low, cover the pot, and simmer for 20 minutes or until the rice is cooked.
Finish and Serve
Remove from heat, let it sit covered for 5 minutes. Fluff with a fork, stir in lime juice and cilantro, and serve hot.
Substitutions
Common mistakes
I made this!
Cooked this recipe? Share your photo and inspire others.
Nutrition Facts
Per serving
Dietary Information
Allergen Notice
Please check individual ingredients for allergens. Common allergens in recipes may include:
Always verify ingredients if you have food allergies or sensitivities. See substitutions above for allergen-free alternatives.
Health Benefits
🍴 Home Cooked: Cooking at home means you control the ingredients, the portions, and the quality. No hidden additives or excessive sodium.
Good For
Nutritional values are estimates based on standard ingredient data. Actual values may vary based on specific brands, preparation methods, and serving sizes. This information is not a substitute for professional dietary advice. Consult a healthcare provider for specific dietary needs.