
The Irresistible Sweet and Spicy Miso Glazed Eggplant You Need to Try
This sweet and spicy miso glazed eggplant recipe combines the umami flavors of miso with a touch of sweetness and heat, creating a dish that’s simply irresistible.
A deliciously sweet and spicy eggplant recipe glazed in miso, perfect for any meal.
Nutrition per serving
Ingredients
Protein
Sauce
Spices and Seasoning
Garnish
Vegetables
Instructions
Prepare the Eggplant
Slice the Japanese eggplant in half lengthwise, and then into bite-sized pieces. Sprinkle with salt and let it sit for 10 minutes.
Make the Miso Glaze
In a bowl, whisk together white miso, honey, soy sauce, rice vinegar, sriracha, crushed garlic, and ginger until smooth.
Sauté the Eggplant
In a skillet, heat sesame oil and olive oil over medium heat. Rinse the eggplant pieces and add them to the skillet, sautéing until golden brown, about 8-10 minutes.
Add the Glaze
Pour the miso glaze over the sautéed eggplant, stirring to coat evenly. Simmer for an additional 5 minutes.
Thicken the Sauce
In a small bowl, mix cornstarch with water to create a slurry, then stir it into the eggplant mixture to thicken the sauce.
Garnish and Serve
Remove from heat and garnish with black sesame seeds and chopped scallions. Serve warm.
Substitutions
Common mistakes
I made this!
Cooked this recipe? Share your photo and inspire others.
Nutrition Facts
Per serving
Dietary Information
Allergen Notice
Please check individual ingredients for allergens. Common allergens in recipes may include:
Always verify ingredients if you have food allergies or sensitivities. See substitutions above for allergen-free alternatives.
Health Benefits
🌿 Low Calorie: A lighter option that supports weight management without sacrificing flavor or satisfaction.
�; High Fiber: Supports digestive health, helps regulate blood sugar, and keeps you feeling satisfied between meals.
❤ Low Fat: A heart-friendly option that keeps saturated fat intake in check.
🔥 Low Carb: Compatible with keto and low-carb diets. Helps manage blood sugar levels.
🍴 Home Cooked: Cooking at home means you control the ingredients, the portions, and the quality. No hidden additives or excessive sodium.
Good For
Nutritional values are estimates based on standard ingredient data. Actual values may vary based on specific brands, preparation methods, and serving sizes. This information is not a substitute for professional dietary advice. Consult a healthcare provider for specific dietary needs.