This classic Texas BBQ recipe for smoked brisket serves up a hearty meal with approximately 350 calories and 30 grams of protein per serving. Perfect for a family gathering or a backyard cookout, it's sure to impress your guests!
Nutritional values are estimates based on standard ingredient data. Actual values may vary based on specific brands, preparation methods, and serving sizes. This information is not a substitute for professional dietary advice. Consult a healthcare provider for specific dietary needs.
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Texas Smoked Brisket
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Nutrition Breakdown
Each serving of Texas Smoked Brisket contains approximately 350 calories, making it a moderately portioned meal suitable for most dietary plans. With 30g of protein per serving, this recipe provides an excellent source of protein — great for muscle building and recovery. The 0g of carbohydrates provide a balanced amount of energy without excessive carb loading, while the 24g of fat content adds richness and flavor — consider using lighter cooking methods to reduce this if needed.
At approximately $5.0 per serving, this recipe offers good value for a home-cooked meal.For a complete macro breakdown of any ingredient in this recipe, use our free calorie calculator.
Cooking Tips
Prep ahead: With 30 minutes of prep time, consider chopping vegetables and measuring ingredients the night before to save time.
Serving suggestion: Pair with a simple side salad or roasted vegetables for a balanced meal.
Storage: Store leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat in the microwave or on the stovetop until heated through. Add a splash of water when reheating to prevent drying out.
Make it healthier: Reduce the fat content by using cooking spray instead of oil, or choosing leaner protein cuts.
Frequently Asked Questions
How many calories are in Texas Smoked Brisket?
One serving of Texas Smoked Brisket contains approximately 350 calories, 30g protein, 0g carbs, and 24g fat. Use our calorie calculator to check custom portion sizes.
How long does it take to make Texas Smoked Brisket?
This recipe takes 30 minutes to prep and 300 minutes to cook, for a total of 330 minutes from start to finish. Worth the wait — the longer cook time develops deeper flavors.
Can I meal prep Texas Smoked Brisket?
Yes! This recipe makes 8 servings, making it ideal for meal prep. Store in individual containers in the fridge for up to 3-4 days.
What goes well with Texas Smoked Brisket?
This dish works well with a variety of sides. Try a fresh salad, roasted vegetables, or a serving of rice or bread for added carbs.
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