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The Unbelievable 20-Minute Miso Ramen That Will Change Your Dinner Plans
VegetarianGluten Free
Home / The Unbelievable 20-Minute Miso Ramen That Will Change Your Dinner Plans
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Su Kumar · DishBloom Kitchen

The Unbelievable 20-Minute Miso Ramen That Will Change Your Dinner Plans

Discover how to make a rich and flavorful miso ramen in just 20 minutes. This recipe is packed with umami and perfect for a quick weeknight dinner.

4.5
20 minutes min
🍴2 servings
🔥600 cal
🔖Easy
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30 second summary

A quick and flavorful miso ramen that can be made in 20 minutes.

Nutrition per serving

600Calories
25gProtein
80gCarbs
20gFat
5gFiber

Ingredients

2servings

Protein

Sauce

Vegetables

Spices and Seasoning

Garnish

Instructions

1

Prepare the Broth

In a pot, combine vegetable broth, miso paste, soy sauce, and sesame oil. Stir over medium heat until the miso is dissolved.

2

Cook the Noodles

Meanwhile, cook ramen noodles according to package instructions until al dente. Drain and set aside.

3

Sauté Aromatics

In a pan, add a little sesame oil and sauté minced garlic and ginger until fragrant.

4

Combine Ingredients

Add tofu cubes, soybean sprouts, and spinach to the broth. Allow to simmer for 2-3 minutes.

5

Assemble the Ramen

In two bowls, place cooked ramen noodles and ladle the hot broth with veggies and tofu over them. Top with soft-boiled egg, nori, and sesame seeds.

6

Garnish and Serve

Finish with chopped green onions and a drizzle of chili paste for extra heat.

Substitutions

TofuChicken
Vegetable brothChicken broth
Miso pasteSoy sauce

Common mistakes

Not dissolving the miso paste completely before adding the other ingredients.
Overcooking the ramen noodles leading to a mushy texture.
Forgetting to season the broth properly with salt and pepper.

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Nutrition Facts

Per serving

600
Calories
25g
Protein
80g
Carbs
20g
Fat
Fiber5g
Servings2
Prep Time10 minutes min
Cook Time10 minutes min
Total Time20 minutes min
DifficultyEasy

Dietary Information

VegetarianGluten-Free

Allergen Notice

Please check individual ingredients for allergens. Common allergens in recipes may include:

DairyEggsGlutenNutsSoyShellfish

Always verify ingredients if you have food allergies or sensitivities. See substitutions above for allergen-free alternatives.

Health Benefits

💪 High Protein: Great for muscle building, recovery, and keeping you full longer. Ideal for active lifestyles and fitness goals.

�; High Fiber: Supports digestive health, helps regulate blood sugar, and keeps you feeling satisfied between meals.

🍴 Home Cooked: Cooking at home means you control the ingredients, the portions, and the quality. No hidden additives or excessive sodium.

Good For

Muscle BuildingPost WorkoutGut HealthHome CookingMeal Prep

Nutritional values are estimates based on standard ingredient data. Actual values may vary based on specific brands, preparation methods, and serving sizes. This information is not a substitute for professional dietary advice. Consult a healthcare provider for specific dietary needs.

Reviews

I made this!

Nutrition Breakdown

Each serving of The Unbelievable 20-Minute Miso Ramen That Will Change Your Dinner Plans contains approximately 600 calories, making it a hearty, substantial meal ideal for active individuals or as a main course. With 25g of protein per serving, this recipe provides a good amount of protein to help keep you satisfied. The 80g of carbohydrates provide sustained energy, making it ideal before or after physical activity, while the 20g of fat content keeps this dish relatively lean and heart-friendly.

With 5g of fiber per serving, this dish contributes to your daily fiber intake goal of 25-38g.At approximately $2.5 per serving, this recipe offers exceptional value for budget-conscious home cooks.For a complete macro breakdown of any ingredient in this recipe, use our free calorie calculator.

Cooking Tips

Prep ahead: This recipe only needs 10 minutes minutes of prep — quick enough for a weeknight dinner.

Serving suggestion: Serve with your choice of side dish for a complete, satisfying meal.

Storage: Store leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat in the microwave or on the stovetop until heated through. Add a splash of water when reheating to prevent drying out.

Make it healthier: To reduce calories, consider using less oil, swapping cream for Greek yogurt, or increasing the vegetable portions.

Ingredient Substitutions

Tofu
Vegetable broth
Miso paste

Frequently Asked Questions

How many calories are in The Unbelievable 20-Minute Miso Ramen That Will Change Your Dinner Plans?

One serving of The Unbelievable 20-Minute Miso Ramen That Will Change Your Dinner Plans contains approximately 600 calories, 25g protein, 80g carbs, and 20g fat. Use our calorie calculator to check custom portion sizes.

How long does it take to make The Unbelievable 20-Minute Miso Ramen That Will Change Your Dinner Plans?

This recipe takes 10 minutes minutes to prep and 10 minutes minutes to cook, for a total of 20 minutes minutes from start to finish. Worth the wait — the longer cook time develops deeper flavors.

Can I meal prep The Unbelievable 20-Minute Miso Ramen That Will Change Your Dinner Plans?

This recipe makes a smaller batch, but you can easily double or triple the recipe for meal prep purposes. Store in airtight containers in the refrigerator.

What goes well with The Unbelievable 20-Minute Miso Ramen That Will Change Your Dinner Plans?

This dish works well with a variety of sides. Try a fresh salad, roasted vegetables, or a light protein-rich side to balance the meal.

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