what to cook when you only have canned tomatoes, lentils, and onion
Make a hearty lentil stew! Sauté chopped onion until translucent, then add canned tomatoes and lentils. Simmer until lentils are cooked, adding spices like cumin or paprika to enhance the flavor. This dish is packed with protein and fiber, totaling about 300 calories per serving. Serve it with crusty bread for a complete meal.
canned foodlentilseasy recipesstewvegan
