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How do I make a classic Victoria Sponge Cake?

Victoria Sponge Cake is a timeless British dessert that is easy to make and perfect for tea time. This recipe takes about 45 minutes and results in a light, fluffy cake filled with jam and cream. It's a great way to impress your guests at any gathering or celebration.

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Victoria Sponge Cake

Victoria Sponge Cake

45 min · 340 cal · 5g protein · British

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Victoria sponge cakeBritish desserttea time recipesbakingvegetarian

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